Figtree Food Company’s classic Garlic and Olive Tapenade recipe dates back to Roman times, and uses a robust blend of olives, garlic, parsley and capers.
It’s great on pizza, pasta, with meats, as a vegetable dip or with cheese or small toasts.
Mix with butter for a superb sauce for steak! Great with Feta, Ricotta, Goats Cheese or any white cheese.
Figtree Food Company Garlic and Olive Tapenade also brings to life any cheese platter, especially alongside our signature recipe Fig and Olive Tapenade. weight 190g Ingredients Olives, Garlic, Parsley Capers White Vinegar. #figtreefoodcompany